If you have heard about Bakerella yet, you need to stop by her blog. She is incredibly talented, and every recipe that I have made of hers is amazing. You can't go wrong with Bakerella.
Brownie Candy Cups
1 package Duncan Hines Chocolate Lovers Double Fudge Brownie Mix
1/3 cup water
1/4 cup vegetable oil
30 mini Reeses cups unwrapped
1 Box Reynolds 2-inch aluminum foil mini cups for muffins
Preheat oven to 350. Place 30 foil liners on baking sheet. Combine brownie mix, contents from fudge packet in mix, eggs, water and oil. Stir with spoon until well blended. (about 50 strokes) Fill each liner with 2 tablespoons of batter
Bake at 350 for 10 minutes and remove from oven. Push 1 Reeses in center of each "brownie cupcake" until even with surface of the batter. Bake 5-7 minutes longer.Cool 5-10 minutes in pan and then move to cooling rack to cool completely.