My aunt makes fantastic pancakes. She has a great recipe and unfortunately, I don't have it. I am hoping that will all change when I see her for Thanksgiving. In the meantime, I found this easy recipe on Recipezaar this weekend. It was simple to make and delicious. So, until Thanksgiving, I am going to enjoy making these pancakes.Pancakes
2 cups flour
1 3/4 cups milk
2 tablespoons baking powder
2 eggs, beat them separately before adding to mixture
1/4 cup butter, melted (1/8 of a pound)
3 tablespoons sugar
1 teaspoon salt
1 3/4 cups milk
2 tablespoons baking powder
2 eggs, beat them separately before adding to mixture
1/4 cup butter, melted (1/8 of a pound)
3 tablespoons sugar
1 teaspoon salt
Mix the dry items first. Combine the eggs and melted butter to the milk and slowly stir in the flour. Let sit at least 10 minutes while heating the pan. These will be high, but light and fluffy .
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2 comments:
I can't look at pancakes without thinking of childhood sleepovers at my friend Suzi's. Her mom made a crepe like pancake and buttered it then covered it in brown sugar, then we rolled them up and poured syrup on them. Your post makes me want to be a kid again.
My fat granny had a recipe like this. My mom made them when she was down a few weekends ago. Boy were they filling! My mom forgot to leave the recipe for me. I'll have to give this one a try!
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