Tuesdays With Dorie

I have to be honest...one of main reasons I started this blog was because every blog I visited kept talking about Tuesdays with Dorie. It sounded kinda fun and heck, if I really want to improve my baking skills, I might as well jump right on in. So, I have no idea if I am going to be able to hang with this talented group of bakers, but I am sure gonna try. My first official recipe is Black and White Banana Loaf.

It is currently in the oven as we speak -- with an hour left to go. Yep, that's right it's 10 p.m. my time and it still isn't done. I walked in after 9 p.m. and started baking. I'm not gonna post the pictures tonight -- I'm gonna pull it out of the oven and go to sleep. So, be patient with me...it will be up soon.


Pamela said...

I just wanted to welcome you to the TWD crowd. I hope your bread turned out alright and that you enjoyed it!

Joelen said...

Better late than never and hope it came out well!!

Prudy said...

Welcome and I'm sure you're going to do great! We're all learning as we go.